Autumn brings us a wealth of colors and flavors, and we have translated them into a new menu that celebrates the seasonal ingredients of our region. In carefully created dishes, we have combined tradition and modern gastronomy – from warm soups and vegan pasta to top-notch meat and desserts with the scent of autumn.
 

Summer is here, with it, a new seasonal menu at Crna svinja restaurant. Our chef has created a summer menu that celebrates freshness, light flavors, and a wealth of seasonal ingredients, making it an ideal complement to our standard menu.

With the arrival of spring, the Crna svinja restaurant once again celebrates one of the most prized seasonal ingredients – asparagus