This elegant, healthy and versatile plant has taken center stage on our special menu, which we have carefully designed to highlight its character and enrich it with top-quality ingredients from our surroundings.

During Asparagus Days, you can enjoy creamy asparagus soup, followed by asparagus risotto with wild garlic pesto. For those who want a more sumptuous bite, there is also a tomahawk of black Slavonian pig, served with grilled asparagus and new potatoes.

For lovers of the classics, there is also grilled asparagus with hollandaise sauce, while the asparagus salad with aceto balsamic, grape seed oil, quail eggs, and DOBRO bacon offers the perfect combination of light and gourmet.

This addition to the spring menu of the Crna svinja restaurant is ideal for a family lunch, a cozy dinner for two, or an elegant business meeting.

Asparagus season is short, but our flavors are remembered for a long time.